Unfortunately, one doesn't typically come across these delightful treats too often in the US. The first time I ever tasted these was in France, I believe. I've been lucky enough to nibble on them several times in my travels, though I will admit that I did find them once at Bristol Farms in San Diego. I was thrilled even though they weren't of the best quality. Mr X says he sees them (and eats them) quite a bit in the UK. I am not quite certain why they are so uncommon here. They are quite tasty little morsels.
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| Gooseberries. |
1 comment:
They sell gooseberries at the farmers' markets here.
Does that mean our suburbia is cosmopolitan?
Or maybe it just means that Oregon has a similar climate to England.
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